Weekly inflation up by 0.45 percent as prices of 19 items increase

ISLAMABAD (APP) - The weekly inflation measured by the Sensitive Price Indicator (SPI), witnessed an increase of 0.45 percent for the combined consumption groups during the week ended on June 06, the Pakistan Bureau of Statistics (PBS) reported on Friday.

According to the PBS data, the SPI for the week under review in the above-mentioned group was recorded at 309.91 points as compared to 308.52 points during the past week.

As compared to the corresponding week of last year, the SPI for the combined consumption group in the week under review witnessed an increase of 21.69 per cent.

During the week, out of 51 items, prices of 19 (37.26%) items increased, 14 (27.45%) items decreased and 18 (35.29%) items remained stable.

The items, which recorded a decrease in their average prices on a week-on-week basis included bread (3.02%), garlic (2.00%), petrol (1.74%), pulse masoor (1.43%), diesel (1.42%), rice basmati broken (1.32%), chilies powder (1.31%), eggs (0.94 %), wheat flour (0.77%) and mustard oil (0.46%).

The commodities which recorded an increase in their average prices on week-on-week basis included onions (33.21%), tomatoes (15.34%), bananas (4.93%), pulse gram (3.69%), potatoes (2.62%), chicken (1.84%), georgette (1.57%), gur (1.45%), pulse mash (1.07%), lawn (0.66%), cigarettes (0.41%) and energy saver (0.38%).

On-year basis, the commodities that witnessed decrease included chicken (29.00%), wheat flour (28.35%), bananas (25.69%), cooking oil 5 litre (17.05%), vegetable ghee 2.5 kg (15.12%), vegetable ghee 1 kg (14.19%), mustard oil (9.73%), eggs (8.73%) and lpg (5.47%).

The commodities which recorded an increase in their average prices on year-on-year basis included gas charges for Q1 (570.00%), onions (100.37%), chilies powder (57.89%), garlic (43.40%), tomatoes (36.23%), salt powder (31.30%), shirting (30.52%), gents sandal (25.01%), pulse mash (25.00%), beef (21.86%), energy saver (20.53%) and sugar (19.85%).